Marc and Sarah would like to thank you for all your support over the years! Azafran will be closing early June 2016. It’s been a blast and we will remember this part of our lives for a long time to come!
We feel sad that we haven’t been able to find a chef who is looking to have their own venue so don’t hesitate to refer this lovely little business to someone who is looking!
We are now open and up and running! We are open for dinner Tuesdays to Saturday evenings from 6pm. Please give us 24 hours notice if you would like to request an earlier time. After dipping our toe in the water and testing the demand for BYO we have now extended BYO (wine only) to any timeslot. Corkage is $12 per bottle and no other discounts apply such as the Entertainment card.
Valentine’s Day is filing fast but we still have some availability! We will be running our Valentines’ Day Menu on both Saturday and Sunday nights. Please email firstname.lastname@example.org if you would like a copy of the menu.
Thank you all for another fabulous year – we really do appreciate your business! We are now closed until the 20th January 2016. But please email us if you would like to make a booking after that as phone messages could be lost if we experience a blackout due to summer storms! Be safe, take care and we can’t wait to see you next Year!
Xx Sarah and Marc
We have some sadness, and some gladness to share…
Goodbye Breakfast and Lunch
After much deliberation, we have decided to cease our daytime trading hours. Whilst this has been a difficult decision for us to make, and we are very conscious that this will disappoint some you, it is a decision that we have made for the best interests of our young family. Effective immediately our new trading hours will be:
Tuesday to Saturday, 5.30pm to 10pm
(Closed Sunday and Monday)
These new hours will allow us to return to what we are truly passionate about – providing a local venue for fresh, local, seasonal food that is cooked with passion.
To coincide with our new trading hours, we are delighted to offer customers a new off-peak dining benefit.
BYO* (bottled wine only) will now be available for all tables booked to dine at 5.30pm (out by 7:00pm) or for bookings after 8.00pm.
Bookings are essential and must be made by emailing email@example.com.**
We would like to sincerely thank you all for your ongoing support and patronage over the last 11 years.
Marc and Sarah
* $10 per bottle Corkage applies
**Terms and conditions apply
We are delighted to offer our customers a new BYO “off-peak” dining option.
This is a web special and tables MUST be pre-booked (and confirmed) via email only to firstname.lastname@example.org.
There are two dining timeslots available:
Early Bird – occupying a table between 5:30pm and 7pm; or
Late Diner – occupying a table after 8pm.
No other offers apply to BYO bookings.
Entertainment Cards will not be accepted with BYO bookings.
Gift Vouchers may not be used with BYO bookings.
A $10 corkage fee per bottle applies.
BYO bottled wine only.
We still have some availability left so please don’t hesitate to contact us if you are looking for a group booking of any size!
We are closing for a break between Christmas and New Year – Wed 23 December will be our last dinner for the year.
We are delighted to offer our customers a new BYO offer for “early” diners.
This is a web special and tables MUST be pre-booked (and confirmed) via email only to email@example.com. Please be clear in your email if you are requesting BYO.
You need to arrive, ideally between 5.30 and 6.00pm and be out by 7.30pm. If you can’t make it by then that is fine, you will just have less time!
No other offers apply to BYO bookings and not offered to group tables above 8 people.
Entertainment Cards or Gift Vouchers will not be accepted with BYO bookings.
A $15 corkage fee per bottle applies – only bottled wine may be brought in.